How to cook Pork Liver Tender?

  • In a bowl, combine approximately three tablespoons of plain flour with a pinch of salt and pepper. #
  • Dredge the thinly cut liver slivers in the flour mixture.
  • Lay the flour-coated slivers in the hot oil for one minute on each side.
  • Remove from heat and add friend onions and bell pepper. Enjoy